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This is a small Asian/Cambodian restaurant, it offers the usual staples of Stir fry, teriyaki and some sushi plates.
I had the 3 Flavors Beef fry, it was very tasty, the sauce covers everything nicely.
Also had the 6 dumpling to start, worth it! The peanut sauce is super good.
To end I had the fried ice cream, who the heck thought of that! It's great, the batter seems to be made with coconut though, if you don't like that, be weary.
I recommend the steak teriyaki though, the plate comes out piping hot and sizzling, it's quite a show to see!
The Nid Thai is absolutely delicious. It's a dry noodle bowl to pour chicken or beef and veggie curry into. Be warned, French Canadians feel like Thai dishes all need peanut butter in them- something I've never seen anywhere but in Quebec. I'd recommend questioning whether the dish will have peanut butter in it, and consider requesting without. It can really overpower the flavor of the whole meal.
The food was seriously amazing! I strongly recommend the Bangkok soup and the Bangkok sauté, but the other dishes I've tried there are also good (wonton soup, crab soup, stir fried udon noodles). The service was also great! What's even better is that you get a lot of good food for a decent price! You can get a soup, entree, main dish, dessert and coffee/tea for $24+tax!!! I will definitely be coming back here :)